FFGR USA · CULINAIRE & WINE
Flavour journeys.
From Napa Valley to the Hudson, from Santa Barbara to Sonoma — FFGR USA designs private culinary and wine tours for guests who wish to eat, drink and travel at the same elevated standard.
DESIGN MY TOURFFGR USA · CULINAIRE & WINE
From Napa Valley to the Hudson, from Santa Barbara to Sonoma — FFGR USA designs private culinary and wine tours for guests who wish to eat, drink and travel at the same elevated standard.
DESIGN MY TOURA great wine tour is not a list of wineries — it is a curated sequence of terroirs, personalities and landscapes that together tell a story. FFGR selects the route, the timing, and the producers. You bring the curiosity.
Our chauffeurs are briefed on each property before departure — their story, their varietals, their notable vintages — so every conversation in the vehicle enriches the next appointment.
The definitive American wine pilgrimage. FFGR routes you through Yountville, Rutherford, St. Helena and Calistoga — from estate cellars to the tasting salon of the French Laundry's sister restaurant, The Bakery.
Farm-to-table California at its most elemental. FFGR guides you through Healdsburg's boutique producers, coastal oyster farms at Tomales Bay, and the redwood-framed restaurants of Sebastopol.
The Sideways country, elevated. FFGR takes the Pacific Coast Highway north, pivoting inland to Los Olivos, Solvang and Santa Ynez — Burgundian varietals, Danish architecture, and some of California's most intimate tasting rooms.
Two hours north of Manhattan, one of America's most vibrant farm-to-table corridors. FFGR routes through Stone Barns, the Millbrook wine trail, and the historic village restaurants of Rhinebeck and Hudson.
Tell us your wine preferences, dietary approach, and travel dates. We design a culinary journey that fits.
— FFGR WORLDWIDE NETWORK —
Member of the Fédération Française de la Grande Remise · Worldwide Network · French Standards of Excellence in Luxury Mobility